&Nbsp;     In a world of bad news and cutting back, a small indulgence can be all it takes to lift your spirits for a while. We all know what that’s like. Those little treats that we buy now and then as a reward for making it through the week ... or the day. You give yourself permission to cast thrift (that nagging wet blanket of life) aside because the investment is small, even if you are overpaying just a bit. Actually, overpaying is part of the indulgence.    The market space (formerly Errico’s Market, which is now across the street) has a deceptively small storefront. Inside, the place is expansive, a patched-together mini-mall of booths filled with a pleasing array of specially crafted items, extending to another spacious room in the back. The food is homegrown, raised on Mom & Pop farms or handmade in kitchen start-up businesses, all in relatively close proximity to Stockton.    Several crafts are also represented in the

Source: Packet Online